Components
- 50g lentils
- 50g oatmeal
- 1 small carrot
- 1 red pepper
- 5-6 cherry tomatoes
- 1 orange
- arugula
For the sauce
- 1 teaspoon tahini or peanut butter
- 1/2 teaspoon sweet honey
- 1 tablespoon water
- 1 tablespoon olive oil
- Salt
- Pepper
- Vinegar
- Balsamic vinegar with stevia